Cool off this summer with frozen sangria 4 ways! You deserve it

Strawberry Lemonade

INGREDIENTS

1 bottle of white wine, half frozen

1½ cups lemonade, frozen

1½ cups frozen strawberries

⅓ cup rum

PREPARATION

1. Combine all ingredients in a blender, and mix until fully blended.

2. Serve and garnish with a lemon wedge.

3. Enjoy!

Raspberry Peach

INGREDIENTS

1 bottle of rosé, half frozen

1½ cups peach nectar, frozen

1 cup frozen raspberries

1 cup frozen peaches

⅓ cup rum

PREPARATION

1. Combine all ingredients in a blender, and mix until fully blended.

2. Serve and garnish with a slice of peach.

3. Enjoy!

Mixed Berry

INGREDIENTS

1 bottle of red wine, half frozen

1½ cups lemon-lime soda, frozen

1½ cup frozen mixed berries

⅓ cup brandy

PREPARATION

1. Combine all ingredients in a blender, and mix until fully blended.

2. Serve and garnish with a strawberry.

3. Enjoy!

Mango Pineapple

INGREDIENTS

1 bottle of sparkling white wine, half frozen

1½ cups apple juice, frozen

1 cup frozen mango

1 cup frozen pineapple

⅓ cup triple sec

PREPARATION

1. Combine all ingredients in a blender, and mix until fully blended.

2. Serve and garnish with a pineapple wedge.

3. Enjoy!