This GIANT Peanut Butter Cup Is Proof That Dreams Do Come True

INGREDIENTS

4 cups milk chocolate chips, divided

2 cups creamy peanut butter

2 cups powdered sugar, sifted

½ cup butter, softened

PREPARATION

1. In a small bowl, place 2 cups of chocolate chips.

2. Melt in the microwave in 30-second intervals, stirring in between, until fully melted.

3. Pour melted chocolate into a 10-inch tart pan, making sure to coat the entire pan, including all sides.

4. Refrigerate until set.

5. In a large bowl, place the peanut butter, powdered sugar, and softened butter and mix until smooth.

6. Pour the peanut butter into the tart pan and smooth the surface.

7. Melt 2 more cups of chocolate and pour over the peanut butter.

8. Smooth out the chocolate, making sure it covers the entire surface.

9. Refrigerate until set, about 1 hour.

10. Slice and enjoy!