Peanut Butter S’mores Dip Easy Dessert

Ingredients

for 4 servings

1 lb (455 g) mini peanut butter cup

1 lb (455 g) large marshmallow

15 graham crackers

Preparation

Preheat oven to 350°F (180°C).

Place the peanut butter cups in an even layer on the bottom of a large skillet or nonstick pan.

Place the marshmallows in a single layer on top.

Bake for 20 minutes until marshmallows are golden brown.

Serve with graham crackers for dipping.

Enjoy!